Adventures of a Cat Lady

  • Pear Butter

    Have you ever heard of Apple Butter? No? Im not surprised, its a proper southern American delicacy. Its like a spice filled applesauce, no actual butter in it, that you spread on toast. The name comes from its smooth and butter like texture. Its really nice and English people didn’t really get it and used…

  • Comforting Spice Jam

    Comforting Spice Jam

    Following on with my pear theme (please bear with me (AHHHHH, a bear is with me!) as I make my way through my pear recipes, I have gone through kilos of pears, thank you tree!) I decided to make a pear jam. I didn’t want a jam that you eat and think ‘yeah thats pears’,…

  • Pears, pears, pears

    Its the end pear season (and autumn, which actually means that Christmas is JUST around the country, AHHHHHhhhhhhhh) and my pear tree is starting to look sad. I gave away loads of pears and then decided that I should use what I have, whilst greedily thinking that maybe I shouldn’t have given away so many…

  • Good morning juice

    Since having moved, I havent automatically climatised and have had a few colds, it feels like my nose is ALWAYS running, (God only knows where to) and Ive noticed that I feel more sluggish and lurgy-like.  None of this is good, at all.  In a vain attempt at solving all my problems, the worlds problems and…

  • My Dutch Italian Pear Cake

    The garden has a pear tree in it, which I seem to curse more than anything else. Imagine walking along and having a rotting pear fall on your head or every time you open the door to go out, you having to shove many fallen pears out of the way, first world problems I know…

  • Peanut what? Peanut Butter!

    Peanut what? Peanut Butter!

    Learning to bake in the UK has been an experience for me and learning how to substitute ingredients for other ingredients has been a sharp learning curve. It turns out there really is no substitute for American peanut butter. Peanut butter from the UK and other European countries does not melt when cooked (which was…

  • The Ultimate Crumble Bar

    The Ultimate Crumble Bar

    Do you love crumbles or cobblers? Do you like things that come in a handy treat sized bar form? Then this is the perfect recipe for you, its a fruity crumble in a bar. TASTY and AWESOME! These can most certainly fall into the category of vegan and gluten free and because fruit is involved,…

  • Over ripe bananas

    Sometimes your cat likes to give you a gentle reminder to let you know you’re spending too much time on the Pinterest and not enough time with them.  First world cat problems. I dont really like to eat bananas on their own, I find them just too hard in texture. Having said that, I do…

  • The 2 B’s, baking and brownies

    The 2 B’s, baking and brownies

    I grew up in southern America, in the mountains of North Carolina. America is incredibly diverse and every area is different to the next, even within the southern states. I grew up with Betty Crocker. Shes amazing and knows her baking and almost always comes out perfectly! Growing up, I thought baking with Betty was…

  • No sugar, no fun?

    No sugar, no fun?

    I love the white stuff! Im not talking about a class a drug here (jeez!), Im far to boring for that(and prefer to spend my money on cats and shoes). Im talking processed sugar. Of course its not good for you but none of the yummy good things are! I grew up on Kool-Aid and…