• Chocolate Pine Nut Tart

    I was recently made an honorary Dutch citizen, sounds exciting, right? Yeah, this means I was hit by a car whilst on my bike (if it weren’t for bad luck, I’d literally have no luck at all). Luckily it wasn’t my fault even though the car driver really wanted me to think that it was…

  • Loaded chocolate chip cookies

    I honestly believe in starting off the week right by taking sweet treats to work on a Monday, true story! Mondays are pretty awful and anything you can do to make them better, do it! Ive been doing this for years if not well over a decade now. British colleagues thought it was great and…

  • Guacamole – not vampire friendly

    Warning: if you are a vampire or allergic to garlic, this recipe is not for you 🙂 Up until about three years ago, I was really not avocado friendly, at all. I saw them as green grenades and to be avoided as though my life depended on it. As you get older your tastes change…

  • Southern American Biscuits

    My younger years were spent in the mountains of North Carolina, this is a part of my life that I dont often reflect on. Every time Im back in NC, I always visit Chimney Rock, its  like a ritual and every time the views are more stunning than I remembered, theres something very calming about…

  • Sticky Toffee Pudding Cupcakes

    Sticky Toffee Pudding Cupcakes

    A few years ago I had an idea to make cupcakes and to make them awesome, so I came up with the following idea:  Sticky Toffee Pudding Cupcakes. A traditionally British desert with a twist and well cupcakes are trendy and everyone loves them, right? I went to several sites and couldn’t find anything to…

  • No Bake Granola Bars

    I love a good granola bar but I really dont love having to pay around the €2 mark for one that looks unappealing and tastes like cardboard. I use to bulk buy them from Costco (being honest, I shipped over with me around 60 Protein Natures Valley bars but Im kind of over them) but…

  • DIY Gift: Hot Chocolate on a Spoon

    DIY Gift: Hot Chocolate on a Spoon

    Does being a hostess mean I have the mostess? Since starting my social group for expats, I seem to be hosting far more gatherings and events than I ever have, from parent and baby groups to ladies who chat over coffee and adult evenings where chat is had over a lot of beer. Having a…

  • Pear Butter

    Have you ever heard of Apple Butter? No? Im not surprised, its a proper southern American delicacy. Its like a spice filled applesauce, no actual butter in it, that you spread on toast. The name comes from its smooth and butter like texture. Its really nice and English people didn’t really get it and used…

  • Comforting Spice Jam

    Comforting Spice Jam

    Following on with my pear theme (please bear with me (AHHHHH, a bear is with me!) as I make my way through my pear recipes, I have gone through kilos of pears, thank you tree!) I decided to make a pear jam. I didn’t want a jam that you eat and think ‘yeah thats pears’,…

  • My Dutch Italian Pear Cake

    The garden has a pear tree in it, which I seem to curse more than anything else. Imagine walking along and having a rotting pear fall on your head or every time you open the door to go out, you having to shove many fallen pears out of the way, first world problems I know…