• Winter Spice Jelly – A deliciously delicate infused jam for winter

    Halloween has come and on and so have the cats outfits. The cats are pleased that torture will not come their way in the form of clothing for another year. Winter is here, the clocks have gone back, there is less day light and it seems like my body is preparing for hibernation mode, as…

  • Winter Warming Beef Stew

    Winter is almost here and so is the need to fill my freezer with comfort foods. No matter how hard I try, I’m incapable of cooking really for under four, so I’ve embraced this (and my love of Tupperware) and cook for ten with the intention of making freezer meals for myself. A few delicious…

  • Grape Jam and Apple Butter

    Sugar and Spice and all things nice – Jams and Jellys As the seasons are changing, winter duvet is now on the bed, Ive been feeling unwell and have been craving comfort food.  I’ve recently been spending quality time in my kitchen and thought Id share my recipes with you! Grapes, grapes and more grapes.…

  • Chocolate Espresso Biscotti

    I adore coffee, there are few smells that make me as happy as the smell of coffee. I can understand why people have coffee addictions (myself included) and how the aroma truly makes or breaks ones morning. Luckily, I now live in a country that is equally passionate about coffee, good coffee. When I came…

  • Zucchini Bread

    Is it a zucchini or a courgette? Its both, in America, its zucchini, in the rest of the world, its a courgette. No matter what you call it, you’ve probably eatten it as a vegetable in a savoury way. I enjoy challenging the pallet and the mind and baking sweet things with zucchini, from breads to…

  • Breakfast muffins

    I love a muffin! Sweet or savoury, they are filling and can be either a meal or a snack. Muffins aren’t really done here in the Netherlands. You see them occasionally and if you see them, its like super standard (boring) flavours, blueberry or chocolate. I was thinking of what I could take in to…

  • Dutch Apple Pie

    I originally took this recipe from Dutch Cooking Today and then naturally changed and adapted it into a recipe that works for me. I was gifted this cook book roughly 10 years ago by my Dutch friend and whilst there are some great recipes in it, there are also some that I will never make…

  • Banana Bread

    I really love cookbooks, I have two types, the first being the cookbooks that seemed like a good idea at the time to buy but when Im looking for inspiration I never find anything I want to make but they look pretty. The second type is the cook book that I go back to over…

  • Gluten Free Rum Raisin Carrot Cake

    I recently discovered I am married to my job, Ive been doing crazy hours and I have actively started getting into my office for 6:20 each morning. Sometimes you have a realisation and realise its not for fun or giggles and that if I want to be married, it shouldn’t be to the corporate world. …

  • Chocolate Pine Nut Tart

    I was recently made an honorary Dutch citizen, sounds exciting, right? Yeah, this means I was hit by a car whilst on my bike (if it weren’t for bad luck, I’d literally have no luck at all). Luckily it wasn’t my fault even though the car driver really wanted me to think that it was…